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Menus Food Menu Wine List |
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| Champagne & Sparkling Wines | ||
| Glass | Bottle | |
| Saint Hilaire Blanc de Bianc Bret, France | 8 | 30 |
| Piper Heidsieck Brun, France | - | 60 |
| White Wines | ||
| Glass | Bottle | |
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Mirassou Chardonnay, Central
Coast, California a lovely, fresh, revealing style of Chardonnay, straight forward with nice fruit flavors. Perfectly balanced with a bright acidity to enhance the taste. |
8 | 28 |
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Baron Ladoucette "Les Duex
Tours" Sauvignon Blanc, Loire, France a newly introduced Sauvignon Blanc from one of the most famous producers in the region. Splendid! With an expressive nose of grapefruit, citrus, and floral aromas extend through to a perfect finish. Only the vineyard location kpet this wine from being a Sacerre of Pouilly Fume. |
10 | 39 |
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Ecco Domani Pinot Grigio, Tres
Venezie, Veneto, Italy displaying lovely floral and tropical fruit aromas with a mouthful of clean, crisp, and refreshing falvors with mineral notes in the background, it doesn't taste sweet but it has a small complement of late harvest grapes blended in to expand the flavors and the mouthfeel |
8 | 28 |
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Frei Brothers Reserve
Chardonnay, Russian River, Sonoma wonderfully creamy and delightful. Beautiful fruit flavors are supported by restrained oak aging. The wine does not exhibit that big buttery taste that make many Chardonnays difficult to enjoy. The fruit is refined and the flavors are complex and elegant. |
10 | 39 |
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Santa Margherita Pinot Grigio,
Alto Adige, Italy this is a super premium Pinot Grigio and a superb wine. Extremely stylish, with good, refreshing acidity and an amazing creaminess on the palate with a touch of mineral woven in. Fruit flavors of pear, peaches, and Golden Delicious apple show just perfectly. |
10 | 39 |
| Blush Wines | ||
| Glass | Bottle | |
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Buehler White Zinfandel, Napa
Valley, California John Buehler still creates a first rate White Zinfandel |
8 | 26 |
| Red Wines | ||
| Glass | Bottle | |
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Glass Mountain Cabernet
Sauvignon, California a suprisingly well made Cabernet by one of Napa's best producers. Classic bouquet and flavors that are not overpowering, yet the depth of the complexity is noted immediately. There is also a subtle spiciness in addition to aromas and flavors of blackberry fruit. |
8 | 28 |
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Red Rock Merlot, California expressive red berry fruit aromas from the first whiff are continued as the taste buds are treated with Irish fruit forward flavors. This wine is all about balance and flavor and offers a nice complexity. |
8 | 28 |
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Foro Chianti, Tuscany, Italy softer and rounder than many young Chiantis. The normal astringency that is so prevalent in young Sangiovese wines has been tamed, allowing more accessible fruit flavors come to the palate making this a very approachable, young Chianti. |
7 | 27 |
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McWilliam's Hanwood Estate
Shiraz, South Eastern Australia Dark, black fruit aromas of plum combine with spice and vanilla oak lead to generous blackberry fruit and spice on the palate. A mild and desireable aggressiveness is nicely balanced and flavors linger on the finish. |
8 | 32 |
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Michel Chapoutier "Beileruche"
Coles du Rhone, Rhone, France this top producer gives us a glimpse of how good the wines of the Rhone Valley van be. Deep purple in color, with sweet aromas of black fruit and licorice are followed by fresh fruit flavors that last until the end. |
8 | 32 |
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Mac Murray, Ranch Pinot Noir,
Sonoma Coast, California expressive fruit character starting with rich aromas of red, blue, and black fruits of cherry, blueberry, and dark current set the stage for flavors that are melded together with earth notes that are perfectly balanced with nuances of soft vanilla from careful, oak aging. |
10 | 39 |
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Barone Ricasoti "Brolio"
Chanti Classic, Tuscany Italy a nearly black, ruby tinted wine with fresh aromas of blackberry, bing cherry and spice. This is a serious wine that doles out inviting flavors of black raspberry, black cherry, spice, anise, and rasine. The aromas and flavors linger and continue through the finish. |
10 | 39 |
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