Lunch Specials

Fresca Alla Romana
Penne with fresh mozzarella, oregano and diced tomatoes, in a light tomato and basil sauce

Capelini Pomodoro
Angel hair pasta in a fresh tomato and basil sauce

Fettuccine Capodanno
Homemade fettuccine pasta with mixed mushrooms, in a marsala-garlic sauce

Rigatoni Della Duchessa (Add $1.00)
Homemade rigatoni pasta with Italian sausage, mushrooms and green peas served in a tomato cream sauce

Penne Con Salmone D’alaska (Add $2.00)
Penne pasta with Alaskan salmon bits and green peas, in a alfredo style cream sauce

Petto Di Pollo Di Pranzo (Add $1.00)
Grilled filet of chicken breast served with sautéed mixed vegetables

Pollo Picatta (Add $1.00)
Pan seared filet of chicken breast, in a lemon-caper-butter sauce, served with mashed potatoes

Panino Di Prosciutto E Mozzarella (Add $1.00)
Foccacia bread sandwich with homemade mozzarella, prosciutto di parma, fresh basil and extra virgin olive oil

Panino Di Petto Di Pollo (Add $1.00)
Foccacia bread sandwich with grilled chicken breast, fresh tomatoes, onions, lettuce, and pesto sauce

Panino Di Portobello I Melanzana
Foccacia bread sandwich with marinated Portobello mushroom, grilled eggplant, sliced onions and tomatoes, served with a side of mayonnaise

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